SERINUS

Chardonnay


T his pale straw colour wine has golden highlights and a fruity bouquet rich with scents of banana, pineapple, mango e ripe peaches as well as some mineral and floral notes. Fresh and full-bodied, its citrus freshness and flavour are perfectly balanced with its heat and softness. It has a long, clean finish with a decidedly fruity aftertaste. It pairs wonderfully with any fish or shellfish dish.

Keep in a dark place at: 16°C.

Serve at: 10-12°C

12% Vol.


NAME : SERINUS
TYPE : WHITE
APPELATION : INDICAZIONE GEOGRAFICA TIPICA
GRAPE VARIETY : CHARDONNAY
REGIONE : ABRUZZO
CULTIVATION ZONE : GIULIANOVA (TE)
ELEVATION : 150-200 m.s.l.m.
TRAINING AND PRUNING METHOD : ABRUZZESE PERGOLA / CORDON TRAINED
SOIL TYPE : MEDIUM TEXTURE TO CLAYEY
EXPOSURE : SOUTH EAST
HARVESTING PERIOD : MID SEPTEMBER
HARVESTING METHOD : BY HAND
YIELD PER HECTAR : 100 q
VINIFICATION : IN STAINLESS STEEL FOR 13 DAYS AT 16-17 ºC; REFINEMENT FOR 3 MONTHS IN THE BOTTLE.